Extra Virgin Olive Oil with Chili Pepper

FLAVOURED OILS

EXTRA VIRGIN
OLIVE OIL
WITH CHILI PEPPERS



CHARACTERISTICS

The extra virgin olive oil flavoured with chilli is characterized by a bouquet of intense scents with a typical Mediterranean flavour, appreciated by those who love strong flavours.

RECOMMENDED USE

Excellent flavour enhancer for sauces and condiments, adding colour and a spicy flavour, seasoning pasta dishes like spaghetti aglio e olio, all’arrabbiata pasta, bean soups or pizza. Ideal also on pan-fried and grilled meats and with fresh cheeses.

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