FLAVOURED OILS
EXTRA VIRGIN
OLIVE OIL
WITH CHILI PEPPERS
CHARACTERISTICS
The extra virgin olive oil flavoured with chilli is characterized by a bouquet of intense scents with a typical Mediterranean flavour, appreciated by those who love strong flavours.
RECOMMENDED USE
Excellent flavour enhancer for sauces and condiments, adding colour and a spicy flavour, seasoning pasta dishes like spaghetti aglio e olio, all’arrabbiata pasta, bean soups or pizza. Ideal also on pan-fried and grilled meats and with fresh cheeses.