FLAVOURED OILS
EXTRA VIRGIN
OLIVE OIL
WITH TRUFFLE
CHARACTERISTICS
The extra virgin olive oil flavoured with truffles stands out for its intense scent of truffle, a unique flavour that can enhance your dishes.
RECOMMENDED USE
It is the seasoning that enhances pasta dishes like risotto, agnolotti and tagliatelle, but also second courses such as red meat, roast beef, and chicken.